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96 Robert Parker
A glorious perfume of sweet charcoal, truffle, black currants and spice box soars from the glass of the saturated purple-colored 2010 Opus One. The gorgeous aromatics are followed by a beautifully knit, full-bodied red blend (84% Cabernet Sauvignon, 5.5% Merlot, 5.5% Cabernet Franc, 4% Petit Verdot and 1% Malbec) displaying lots of spicy black currant fruit, medium to full body, velvety tannins, and not a hard edge to be found. The texture, length and richness are all impressive. This estate has been making great Cabernet-based wines for nearly a decade ... and this is another one. Drink it over the next 20+ years.
92 Wine Spectator
Offers a rich core of earthy dark berry and touches of rustic loam and dried leather scents, the latter of which give this a drying sen sation on the palate. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. Drink now through 2026. (8/ 2013)
Producer
Opus One Winery
Unarguably the most well-known European wine families, the Rothschilds, paired up with one of the great New World wine pioneers, Mondavi, to create this legendary Californian estate. What started as a joint venture between the two, Robert Mondavi of Napa Valley and Baron Philippe de Rothschild of Bordeaux’s Château Mouton Rothschild back in 1978, the Opus One Estate is now one of California’s most high-profile wineries. They released their first vintage, the 1979, in 1981, at a then astonishing price of fifty dollars a bottle. When the Cabernet blend was released, it was originally named Napamedoc, but in 1982, they began to label it under Opus One - accentuating the bond between the old and new world. A blend of all five Bordeaux varieties, the icon wine consists of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. This flagship wine, along with the duo’s innovative vision, has made the Opus One Estate Napa Valley’s leading cult-winery.