Close
Suchen
Filters

Chardonnay 2022 75cl

AOC | Graubunden | Schweiz
CHF 378.35
Rezensionen & Bewertungen
99 Von Robert Parker
99 Von Robert Parker
The 2022 Chardonnay is very clear, fresh, refined and super intense on the generous and complex nose yet with the uplifting and coolish flint stone nuances delivered from the terroir. Full-bodied but finessed and crystalline on the palate, this is a substantial, highly complex yet very elegant and beautifully saline Chardonnay with fine tannins and a salivating, finely grippy finish. This 2022 is of celestial beauty, and although it is rich in flavors and texture, it never settles in the palate and just tickles it. This is an emotional, unique and so highly finessed Chardonnay that is unrivalled in style and class, at least in Switzerland. It was bottled after a year on the full lees in 50% new barrels just the day before the 2023 harvest kick-off. Tasted at the domaine in March 2024. Tasted again chez Kracher in Illmitz/Austria from Riedel’s Burgundy Grand Cru glass in late May 2024, Gantenbein’s 2022 Chardonnay exhibits a shining lemon color and opens with a clear, deep and intense yet refined and fascinating, inviting bouquet of chalk, flint, ripe lemon juice and rind aromas intermingled with refreshing spicy phenols. Full-bodied, lush and saline on the palate, this is a dense, rich and intense yet elegant, vivacious, lemony fresh and vibrantly calcareous Chardonnay structured by a highly stimulating mix of crushed salts and very fine, refreshing tannins. The finish is intense and elegant, intermingling chalky and lemony flavors with very fine tannins and irresistible charm. The wine is significantly fresher and more vibrant now than when I tasted it in early March in Fläsch. 13.5% stated alcohol. Natural cork.
Hersteller
Gantenbein
Im atemberaubend schönen Rheintal von Grisons gründeten Martha und Daniel Gantenbein 1982 dieses Weingut in dem kleinen Winzerdorf Fläsch. Den Anfang machten sechs Hektar Rebfläche mit Burgunder-Klonsorten. Heute ist die Produktion vorwiegend auf Pinot Noir ausgerichtet, wobei wesentlich kleinere Fächen mit Chardonnay und Riesling bebaut sind. Martha und Daniel waren sich schon früh einig, dass Qualität oberstes Gebot sein muss, weshalb sie sorgfältigste Weinbau- und Vinifikationsverfahren anwenden und sogar Tanks mit Gefällezufuhr einsetzen, damit der Strom von Trauben und Saft durch die natürliche Schwerkraft reguliert wird, ohne mit Pumpen oder Filtern nachzuhelfen. Neben ihren erstklassigen Pinot Noirs produzieren sie auch Riesling und Chardonnay in kleineren Mengen.