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Sassicaia 2008 150cl

DOC | Bolgheri | Toscana | Italia
CHF 962.10
Punteggi dei critici
96 Robert Parker
The 2008 Sassicaia is a rich, deep wine imbued with notable class in its black cherries, plums, grilled herbs, minerals and smoke. The 2008 is a decidedly buttoned-up, firm Sassicaia that is currently holding back much of its potential, unlike the 2006 and 2007, both of which were far more obvious wines. Readers who can afford to wait will be treated to a sublime wine once this settles down in bottle. Muscular, firm tannins frame the exquisite finish in this dark, implosive Sassicaia. The 2008 Sassicaia is 85% Cabernet Sauvignon and 15% Cabernet Franc. The wine spent 24 months in French oak barrels. Anticipated maturity: 2018-2038. Tenuta San Guido is on a roll these days. Over the last few years, the estate has released a number of hugely delicious wines. These new releases are nicely aligned with their respective vintages. The entry-level Le Difese and Guidalberto both capture the essence of a sunny year that made wines well suited to near-term drinking, while the 2008 Sassicaia captures the potential of a powerful vintage characterized by low yields and a late harvest.
94 Wine Spectator
Refined and elegant, this is right in step with the reserve of the vintage. Blackberry, plum, cassis and mineral flavors play out with subtle oak spice notes on the finish, where this flexes some muscle. Cabernet Sauvignon and Cabernet Franc. Best from 2014 through 2025. 9,000 cases imported. –BS .
Produttore
Tenuta San Guido
Tenuta San Guido, la tenuta vinicola più emblematica d'Italia, ha accresciuto ulteriormente la propria fama grazie a una serie recente di ottime annate del più famoso vino del Paese, il Sassicaia. Fondata negli anni '40, la cantina mise in commercio il suo primo vino solo nel 1968. Nel 1985 Robert Parker ne riaffermò la fama, dando al Sassicaia del 1985 un punteggio perfetto e inserendo così la tenuta nella mappa del vino mondiale. Nel 1994 la tenuta fu la prima a ricevere la propria DOC, Bolgheri Sassicaia. Il riconoscimento vale per l'intera produzione: dalla seconda etichetta, Guidalberto, al terzo vino, Le Difese. Ogni vino è a modo suo unico ed emozionante.