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18 Rene Gabriel
03: Intensives Gelb. Komplexes, vielschichtiges Nasenbild; Honignoten, pfeffrige, parfümierte Botrytis, gekochte Pfirsiche. Im Gaumen cremig, tänzerisch und schon völlig geschmeidig; Harmonie pur und ein klares, nach Sauternes-Aromatik ausgerichtetes Aromenspiel, extrem langes Finale. Ein Top-Wein, aber für einmal nicht in Leader-Position. 18/20 trinken (2005 - 2060)
18 Rene Gabriel
03: Intensives Gelb. Komplexes, vielschichtiges Nasenbild; Honignoten, pfeffrige, parfümierte Botrytis, gekochte Pfirsiche. Im Gaumen cremig, tänzerisch und schon völlig geschmeidig; Harmonie pur und ein klares, nach Sauternes-Aromatik ausgerichtetes Aromenspiel, extrem langes Finale. Ein Top-Wein, aber für einmal nicht in Leader-Position. 18/20 trinken (2005 - 2060)
92 Wine Spectator
Aromas of apple tart, cream and honey follow through to a full-bodied palate, with lots of sweetness and a dried pineapple, vanilla and honey aftertaste. Outstanding intensity. Best after 2008. 7,500 cases made. ?JS
92 Wine Spectator
Aromas of apple tart, cream and honey follow through to a full-bodied palate, with lots of sweetness and a dried pineapple, vanilla and honey aftertaste. Outstanding intensity. Best after 2008. 7,500 cases made. ?JS
90 Robert Parker
Producer
Château Rieussec
Under the same ownership as Lafite-Rothschild, the Château Rieussec vineyard is one of the largest properties in Sauternes and Barsac. The 93-hectare estate stretches from the border of Fargues and Sauternes, neighboring the vines of rival Château d’Yquem. Since 1984, Rieussec has belonged to Domaines Barons de Rothschild. They have made large investments in the cellar, as well as in the vineyards. This increase in quality-conscious procedures, including grape selection has led to smaller production numbers - here a single vine produces about a glass of wine. Fermentation is carried out in new-oak barriques, made by their very own cooper. The resulting wines are consistently powerful but classically structured, showing the opulence of Sauternes in an age-worthy Sémillon and Sauvignon Blanc blend. This First Growth estate is undoubtedly a reference-point for sweet wine producers around the world.