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Fontenil 2015 75cl

AOC | Canon Fronsac | Bordeaux | France
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Critics scores
18 Rene Gabriel
Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Extrem intensives, schwarzbeeriges Fruchtbouquet, mit Lakritze und Rauchnoten unterlegt. Im Gaumen bleibt dieser auffallende Fronsac eine schwarzbeerige Orgie. Hinter diesem äusserst gelungenen Wein steht ein berühmter Mann: Michel Rolland. Und der hat heuer den besten Fontenil seines Lebens gemacht. So einfach ist das. 18/20 2023 – 2038
93 Wine Spectator
This is a well-focused wine in the making, with streamlined red currant and bitter plum fruit laid out nicely over a chalky spine, giving way to a singed tobacco note on the finish.—J.M.
91 Robert Parker
The 2015 Fontenil is deep garnet-purple in color with crushed red and black currants, black cherries and mulberries notions with an earthy undercurrent of underbrush and truffles plus a waft of tilled soil. The medium to full-bodied palate has bags of purity and minerality with a firm frame of chewy tannins and lively acid line lifting the youthful fruit to a long finish. This should age beautifully!
Producer
Château Fontenil
Owned by Bordeaux's most prominent oenologist, Michel Rolland, and his oenologist wife, Dany, since 1986, Château Fontenil may be Fronsac's most known estate. It is famed not only for its owners, but also for a special cuvée that was born out of bureaucratic frustration, Défi de Fontenil. In 2000, in order to prevent rain from diluting his grapes, Rolland placed plastic sheeting between the rows of a parcel of his vines so that the water would collect into ditches on the side of his vineyard. As this is a forbidden practice for vintaged appellation wines, the authorities forbade Rolland from producing his normal Fronsac and only gave him the right to produce a non-vintaged Vin de Table, the lowest wine category. In defiance, he continued forward and created Défi de Fontenil, an annual yet non-vintaged production created from this same parcel (and grown with plastic sheeting intact). In addition to this more infamous and micro-bottling, they also produce a flagship wine called Château Fontenil from the majority of their 9 hectares, a blend of 90% Merlot and 10% Cabernet Franc, and a wine that benefits from the Rolland's blending expertise.