Close
Search
Filters

Fontenil 2009 75cl

AOC | Canon Fronsac | Bordeaux | France
Sold out
Critics scores
92 Robert Parker
The basic Fontenil (95% Merlot and 5% Cabernet Sauvignon) has a deep bluish purple color and relatively hefty alcohol at 14.5%, but it is not noticeable in this full-bodied, layered, opulent wine, with lots of black raspberry fruit intermixed with some blueberries and crushed rock. Both of these wines have a good 10-15 years of potential in a fine cellar. Two of the best wines from Dany and Michel Rolland are these vintages of Fontenil in Fronsac
17 Rene Gabriel
Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Würziges Bouquet, Brombeeren- und Brombeerstauden, zeigt eine schöne Tiefe, Mocca vom Barrique. Im Gaumen mit feinem Stoff, viel blaue Beeren, klar und vielleicht sogar etwas kühl durch seine floral endende Note, im Finale kerniger Nachhall.
91 Wine Spectator
This has ample flesh, with a mouthfilling feel to the linzer torte, blackberry confiture and spice notes, all backed by sweet tobacco and fresh acidity on the finish. Very solid. Drink now through 2019. –JM
Producer
Château Fontenil
Owned by Bordeaux's most prominent oenologist, Michel Rolland, and his oenologist wife, Dany, since 1986, Château Fontenil may be Fronsac's most known estate. It is famed not only for its owners, but also for a special cuvée that was born out of bureaucratic frustration, Défi de Fontenil. In 2000, in order to prevent rain from diluting his grapes, Rolland placed plastic sheeting between the rows of a parcel of his vines so that the water would collect into ditches on the side of his vineyard. As this is a forbidden practice for vintaged appellation wines, the authorities forbade Rolland from producing his normal Fronsac and only gave him the right to produce a non-vintaged Vin de Table, the lowest wine category. In defiance, he continued forward and created Défi de Fontenil, an annual yet non-vintaged production created from this same parcel (and grown with plastic sheeting intact). In addition to this more infamous and micro-bottling, they also produce a flagship wine called Château Fontenil from the majority of their 9 hectares, a blend of 90% Merlot and 10% Cabernet Franc, and a wine that benefits from the Rolland's blending expertise.