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Baron de Magana 2010 75cl

DO | Navarre | Spain
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Critics scores
93 Robert Parker
Even better than the Dignus is the 2010 Baron de Magaña, a blend of 35% Merlot, 35% Cabernet Sauvignon, 20% Tempranillo and 10% Syrah from a vineyard planted in 1970 and aged 14 months in 70% new and 30% old French oak. A sensational effort, it boasts a dense ruby/purple color as well as abundant notes of blackberries, crème de cassis, camphor and flowers, a medium to full-bodied mouthfeel, tremendous lushness and purity, and a beautifully textured, round, generous finish. This sexy, supple wine should drink well for 3-5+ years. Both of these superb efforts are from Navarra (a region also know for its delicious white asparagus).
Producer
Bodegas Viña Magaña
One of the leading producers in Navarra, Bodegas Viña Magaña was founded in 1968 by vinous pioneer, Juan Magaña. Today, the property extends over 100 hectares in the southern part of the region, lying just south of the Ebro River. Planted to one of the warmer sub-regions of the DO, the terroir here adds a distinct minerality and acidity to the blend. As one of the main reference points for quality in Navarra, Bodegas Viña Magaña produces a handful of exemplary reds. Dignus for example is a contemporary, fresh blend of Tempranillo, Merlot, Cabernet Sauvignon and Garnacha that has the potential to age well. While Baron de Magaña is made from a selection of fruits from the oldest vineyards in the region, with Merlot, Cabernet Sauvignon and Tempranillo coming from the Castejón vineyard and Syrah coming from the Arguedas vineyards. In general, these bottles offer an outstanding quality for a reasonable price.