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Dominus 2011 75cl

Napa Valley | California | United States of America
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Critics scores
89 Robert Parker
The 2011 Dominus (86% Cabernet Sauvignon, 9% Petit Verdot and 5% Cabernet Franc) displays a streak of herbaceousness. Tasting the wine one can see the stress this vineyard on the valley floor must have endured with all the fog and botrytis. It is exceptionally well made in this agonizing year for vignerons, exhibiting a dark plum/ruby hue along with notes of sweet Provencal herbs intertwined with red and black currants, loamy soil, underbrush and spice. This medium-bodied 2011 is best consumed over the next 10-12 years. 
88 Wine Spectator
Smoke, dried herb, dried currant, tobacco leaf and crushed rock notes give this a strong, assertive personality that veers toward a roasted herb raciness on the finish. Drink now through 2021. 5,000 cases made.
Producer
Dominus Estate
In the late 1960s, Christian Moueix fell in love with both the wines and the vineyards of Napa Valley. By the 1970s, he was back at home in France working for his family’s vineyards. However, as the son of famed Jean-Pierre Moueix, the most notorious wine merchant and producer in France, his family’s estates consist of some of the best - Pétrus, Château La Fleur-Pétrus, Château Trotanoy in Pomerol, and Château Magdelaine in Saint-Émilion. However, with his heart still set on California, Christian returned to Napa in 1981, and finally, in 1995, he entered a partnership to develop the historic Napanook vineyard. He named the property “Dominus” meaning the “Lord of the Estate” in Latin to accentuate his commitment to the land. Today, many of the exotic and budding elements of his Bordeaux background shine through in his wines – specifically in his flagship Cabernet Sauvignon, Dominus. While his second label, Napanook, is debatably just as impressive, and even more approachable, needing only three to four years to mature. While Dominus benefits from at least ten years’ patience.