99 Robert Parker
Composed of 95% Merlot and 5% Cabernet Franc, the 2016 Trotanoy is characteristically a little closed at this youthful stage, slowly unfurling to reveal compelling notions of chocolate-covered cherries, black raspberries and mulberries with touches of pencil lead, crushed rocks, underbrush and chargrill plus a fragrant waft of star anise. Medium to full-bodied, the palate has a rock-solid frame of grainy tannins and invigorating freshness supporting the densely packed, muscular fruits, finishing very long and mineral laced.
19 Rene Gabriel
Kunz Fassprobe 17: (95% Merlot, 5% Cabernet Franc) Verschlossenes, tiefgründiges, komplexes Bouquet, Erdbeerpralinen, Korinthen, Tabak, fein Eukalyptusöl, Red Currant. Kraftvoller, dichter, fein opulenter Gaumen mit samtener Frucht, dunkler, vielfältiger Aromatik, cremiger, fein muskulöser Struktur, viel feinem Tannin, sehr langer, voller Abgang mit vielen Rückaromen.
96 Wine Spectator
A brick house, this packs in warm fig, red and black currant paste and bitter cherry compote flavors along with smoldering tobacco, singed alder and graphite notes. The finish is quite dark, with an echo of Turkish coffee lingering after the fruit finally ebbs. Among the most backward wines of the vintage. Best from 2023 through 2040. 1,450 cases made. — JM