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Pavillon Blanc de Margaux 2009 75cl

AOC | Bordeaux Blanc | Bordeaux | Francia
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Punteggi dei critici
94 Wine Spectator
This really sneaks up on you, with laserlike focus to the blanched macadamia nut, honeysuckle, white peach and creamed yellow apple fruit flavors. Very sleek and restrained, with a long, stone-framed finish that's as pure as freshly fallen snow. Best from 2013 through 2023. –JM
94 Wine Spectator
This really sneaks up on you, with laserlike focus to the blanched macadamia nut, honeysuckle, white peach and creamed yellow apple fruit flavors. Very sleek and restrained, with a long, stone-framed finish that's as pure as freshly fallen snow. Best from 2013 through 2023. –JM
17 Rene Gabriel
Mittleres Gelb, lindengrüne Nuancen darin, leuchtend. Intensives, reifes Pfirsichbouquet, ein Hauch von Exotik und Mirabellen darin zeigend. Weicher Gaumen, viel Saft, bereits integrierte Säure, im Finale mit einem leicht grünlichen Aprikosentuch endend. Macht früh Freude. trinken (2011 - 2018)
17 Rene Gabriel
Mittleres Gelb, lindengrüne Nuancen darin, leuchtend. Intensives, reifes Pfirsichbouquet, ein Hauch von Exotik und Mirabellen darin zeigend. Weicher Gaumen, viel Saft, bereits integrierte Säure, im Finale mit einem leicht grünlichen Aprikosentuch endend. Macht früh Freude. trinken (2011 - 2018)
88 Robert Parker
Proprietor Paul Pontallier is pulling back considerably from the higher alcohol, fuller styles that he was producing as recently as 2007. I am not sure it is the best idea, but this is still a vivid, vibrant 100% Sauvignon, with loads of minerality and almost unbridled notes of grapefruit and white currants in a medium-bodied, crisp, somewhat tart style. Drink it over the next 20+ years.
88 Robert Parker
Proprietor Paul Pontallier is pulling back considerably from the higher alcohol, fuller styles that he was producing as recently as 2007. I am not sure it is the best idea, but this is still a vivid, vibrant 100% Sauvignon, with loads of minerality and almost unbridled notes of grapefruit and white currants in a medium-bodied, crisp, somewhat tart style. Drink it over the next 20+ years.
Produttore
Château Margaux

Indiscutibilmente la proprietà più sbalorditiva tra gli Châteaux del Médoc, la grande facciata e il teatrale viale alberato la dicono lunga sulla straordinaria reputazione di Château Margaux. Costruito all'inizio del XIX secolo, lo Château continua a svettare e rappresenta secoli di viticoltura. Di origine greca, André Mentzelopoulos acquistò la tenuta nel 1949 e, sin dagli anni Ottanta, la figlia Corinne Mentzelopoulos ne ha seguito le tradizioni ben radicate. Nel 1983, il carismatico e purtroppo ormai defunto Paul Pontallier entrò a far parte della squadra, diventando direttore tecnico a soli 27 anni. Il tradizionale Château, guidato da questa squadra giovane ma di talento, è cresciuto diventando uno dei migliori di Bodeaux. La tenuta di 262 ettari produce il Grand Vin di punta a base di Cabernet Sauvignon, il Château Margaux, oltre a un secondo vino notevole, il Pavillon Rouge du Château Margaux, e a un Sauvignon Blanc in purezza, unico in Margaux, il Pavillon Blanc du Château Margaux.