Mas Martinet

Based in the wild Spanish region of Priorat, Mas Martinet is considered one of the best wineries in this high-quality DO. Home to 7 hectares of vineyards, planted on steep, terraced vineyards, the Pérez Ovejero family crafts impressively complex and structured wines. The family focuses on the cultivation of native grape varietals, like Garnacha and Cariñena, as well as international varieties, like Cabernet Sauvignon, Merlot and Syrah. Sara Pérez is now at helm and continues to amaze wine critics with her simple, authentic Priorat wines. The estate produces a handful of wines, including their eponymously named Clos Martinet, which is a rich, elegant blend of Garnacha, Syrah, Cabernet Sauvignon and Cariñena, as well as, their deep Cami Pesseroles, which is a blend of old-vine Garnacha and Cariñena.