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Echezeaux 2016 75cl

AOC Grand Cru | Côte de Nuits | Burgundy | France
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Critics scores
91 Robert Parker
The 2016 Echézeaux Grand Cru is a mix of several vineyards to make two barrels that usually come from Vignes Blanches, which was frosted this year. It was also destemmed. It has a well-defined bouquet with red cherry and bergamot aromas that do not quite convey grand cru status. It has a well-balanced bouquet, good extraction, a little sweeter in style with a sweet if slightly predictable finish. Not bad, although it needs to step up to the plate by the time of bottling.
Producer
Maison Benjamin Leroux
Young, talented, and more than ambitious winemaker, Benjamin Leroux has finally said goodbye to his role as head vintner at Domaine Comte Armand in Pommard, and instead, decided to follow his own dream. Following his multi-national oenology studies, he began purchasing organic fruit back in 2007 to produce his own wines, and his passion and reputation has just grown exponentially since. Focusing exclusively on his négociant since June 2014, it has grown into a rather large producer of Côte de Nuits and Côte de Beaune, he even acquired some vineyards of his own. As one of the most gifted wine growers in the whole Côte d’Or region, he is also one of the most knowledgeable of the Burgundy appellation. He works closely with vineyards that produce amazing fruit, regardless of the estates’ reputations or connotations.