Close
Search
Filters

Champagne Brut Cuvée Rosé NV 75cl

AOC Grand Cru | Montagne de Reims | Champagne | France
CHF 77.85

All vintages

NV
Critics scores
93 Robert Parker
The NV Cuvée Rosé Brut is 100% Pinot Noir based on 2008 (90%). The color is an intense orange-colored pink and the nose offers beautifully subtle, but also deep, intense flavors of ripe and macerated Pinot Noir and lemon. There is also great purity and finesse on the structured palate. The finish is fresh and reveals a perfect fruit. This Rosé drinks almost like a light red wine.
93 Robert Parker
The NV Cuvée Rosé Brut is 100% Pinot Noir based on 2008 (90%). The color is an intense orange-colored pink and the nose offers beautifully subtle, but also deep, intense flavors of ripe and macerated Pinot Noir and lemon. There is also great purity and finesse on the structured palate. The finish is fresh and reveals a perfect fruit. This Rosé drinks almost like a light red wine.
92 Wine Spectator
An elegant rosé, with flavors of dried cherry, oyster shell, candied ginger and orange peel riding the delicate mousse. Shows fine integration. Drink now through 2021.—A.
92 Wine Spectator
An elegant rosé, with flavors of dried cherry, oyster shell, candied ginger and orange peel riding the delicate mousse. Shows fine integration. Drink now through 2021.—A.
92 James Suckling
A bastion of the L-P offering, this pale orange rosé has a very attractive array of fresh cherry fruits with more subtle strawberry and raspberry. An extremely evocative light red wine style. The palate is vinous, fleshy and commanding, with the same red cherry focus as the nose delivered in elegant, astutely crafted shape. Drink now.
92 Vinous
Producer
Laurent Perrier
André Michel Pierlot, a former cooper and bottler from Chigny-les-Roses, founded what later became the House of Laurent-Perrier in 1812. The house was purchased by the de Nonancourt family in 1939, and with respect for traditional values, Bernard de Nonancourt shaped the brand through his independent spirit and creative audacity. He revived the vinification processes at the house, reintroducing the traditional Methode Champenoise, as well as modernizing both the technical and blending processes. Headed by cellar master, Alain Terrier, the wines continue to show their unique history and personality through his specialized art of blending. Today, Laurent-Perrier Champagnes are known for their delicate freshness, elegance and heighten longevity.