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Domaine Emmanuel Rouget

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Echézeaux
75cl

Echézeaux 1995

Domaine Emmanuel Rouget
CHF 1’837.70
Echézeaux
75cl

Echézeaux 1996

Domaine Emmanuel Rouget
CHF 2’053.90
Echézeaux
75cl

Echézeaux 2006

Domaine Emmanuel Rouget
CHF 1’026.95
Echézeaux
75cl

Echézeaux 2014

Domaine Emmanuel Rouget
CHF 1’070.20
Echézeaux
75cl

Echézeaux 2015

Domaine Emmanuel Rouget
CHF 1’297.20
Echézeaux
75cl

Echézeaux 2020

Domaine Emmanuel Rouget
CHF 962.10
Echézeaux
75cl

Echézeaux 2021

Domaine Emmanuel Rouget
CHF 837.80
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 1995

Domaine Emmanuel Rouget
CHF 3’999.70
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 2003

Domaine Emmanuel Rouget
CHF 3’405.15
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 2015

Domaine Emmanuel Rouget
CHF 3’567.30
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 2019

Domaine Emmanuel Rouget
CHF 2’994.35
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 2020

Domaine Emmanuel Rouget
CHF 2’243.10
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 2021

Domaine Emmanuel Rouget
CHF 2’156.60
Nuits Saint Georges Les Saint Georges
75cl

Nuits Saint Georges Les Saint Georges 2019

Domaine Emmanuel Rouget
Sold out
Picture of Vosne Romanée Beaumonts 2004
75cl

Vosne Romanée Beaumonts 2004

Domaine Emmanuel Rouget
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RP

95
Vosne Romanée Cros Parantoux
75cl

Vosne Romanée Cros Parantoux 1990

Domaine Emmanuel Rouget
Sold out
Vosne Romanée Cros Parantoux
150cl

Vosne Romanée Cros Parantoux 2003

Domaine Emmanuel Rouget
Sold out
The wines of Emmanuel Rouget are some of Burgundy’s best kept secrets. In fact, Rouget is the nephew of the late Henri Jayer, who is still considered the region’s greatest winemaker in recent history. Following Jayer’s retirement in 1996, the estate was passed down to Rouget, who worked closely with his uncle for 10 years before his passing. Found in Falgey-Echézeaux, the domaine’s holdings are predominantly found in the appellations of Vosne-Romanée, Vosne-Romanée 1er Cru and Echeazeaux Grand Cru; but also in Côtes de Nuits‐Villages, Savignyles‐lès-Beaune, and Nuits‐Saint‐Georges. Today, Rouget continues to honor Jayer’s classical style, through low yields, a pre-fermentation with cold maceration and maturation of the best wines in 100% new oak. This minimal intervention technique in the cellar, allows the Pinot Noir wines to age slowly in oak barriques for a year and a half before unfiltered bottling. Rouget’s wines have now gained elite status among collectors, these highly sought-after wines are deep, luscious and immaculately made.
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