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La Violette 2016 75cl

AOC | Pomerol | Bordeaux | France
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Critics scores
97 Robert Parker
Medium to deep garnet-purple colored, the 2016 La Violette opens with fragrant cigar box, black tea, wilted roses and spice cake scents with a core of warm black plums, black cherries and mulberries plus a hint of star anise. Medium to full-bodied, the palate delivers layer upon layer of black fruits and floral sparks, framed by firm, very finely grained tannins and seamless freshness, finishing long and fragrant. Beautiful.
92 Wine Spectator
An alluring style, offering very silky plum, boysenberry and açaí berry flavors gliding through, infused liberally with warm anise and sandalwood notes. Has a light woodsy edge at the very end, holding this back, but there's some suave fruit detail here for sure. Best from 2021 through 2031. 333 cases made. — JM
Producer
Château La Violette
Château La Violette is a micro-sized Pomerol estate that has earned a cult status in recent years. Up until 2006, it knew a quiet (some might say obscure) existence. In this year, it was purchased by the incredibly dynamic Catherine Péré-Vergé, the owner of Château Le Gay and Château Montviel, but also several wineries in Argentina. The vines lie on the Pomerol plateau and are incredibly well located, close to Trotanoy. Though the property totals 3 hectares, due to a recent replantation, only 1.4 hectares of its old vines (some older than 50 years) are being used to make its wine, making it particularly difficult to find. Once the vines are hand de-stemmed, they are fermented unusually in new, French oak barrels. With Michel Rolland as consulting oenologist, it hit its pinnacle in both the 2009 and 2010 vintages, receiving 98 and 100 points, respectively.