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100 Vinous
99 Robert Parker
The 2023 Figeac has turned out beautifully, unfurling in the glass with a complex bouquet of blackberries and cassis mingled with notions of crushed mint, pencil shavings and violets. Medium- to full-bodied, supple and suave, it's layered and fleshy, with a deep and seamless core of fruit, animated by succulent acids that largely conceals its refined structuring tannins. It's a blend of 41% Merlot, 32% Cabernet Franc and 27% Cabernet Sauvignon that attained 13.5% alcohol, rewarding the decision to pick the Cabernet Sauvignon comparatively late.
97 James Suckling
The sweet fruit, caramel, chocolate and currants on the nose are so enticing, with a hint of orange peel. It's medium-bodied with a dense yet lively finish. The tannins are tight and velvety with tangy acidity. The pure fruit comes through beautifully, with real balance. Merlot, cabernet franc and cabernet sauvignon. Needs three or four years of bottle age. Drink or hold.
Producer
Château Figeac
The great terroir of this property dates back to the ancient Gallo-Roman period, more than two-thousand years ago, when Figeacus named the property’s villa after himself. Today, Château-Figeac carries the traditional qualities of its history, beside its Premier Grand Cru Classé status. Owned by the Manoncourt family for over 120 years, Madame Manoncourt and her daughters are currently responsible for the day-to-day responsibilities alongside their highly committed team. Bordering the Pomerol appellation, the château lies west of the Saint-Émilion village with 40-hectares planted to vines. With an unusually high proportion of Cabernet Sauvignon and Cabernet Franc for the Right Bank, Figeac dedicates just one-third to Merlot plantings. Their savoir-faire practices accumulated over the centuries are now flawlessly intertwined with the innovations they have made in both their viticulture and vinification technologies. The resulting wines are unavoidably refined but powerful. They present an elegant balance of dark, even spicy fruit with subtly oaked notes. The Grand Vin, Figeac is pleasantly structured and long-lived.