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Belair Monange 2016 75cl

1er Grand Cru Classé B | St. Emilion | Bordeaux | France
CHF 189.20
Critics scores
99 James Suckling
Incredibly perfumed aromas of roses and violets, as well as blue fruit and lavender. Full-bodied and powerful, yet so full of finesse and vibrance. The height of elegance! Such depth of chalk and dark berries. It goes on for minutes. Drink after 2025. <br/>
97 Robert Parker
A blend of 92% Merlot and 8% Cabernet Franc, the medium to deep garnet-purple colored 2016 Belair Monange comes strutting out of the glass like a total rock star with gregarious red cherries, blackberries and warm plums scents plus hints of lavender, rose hip tea, powdered cinnamon, cigar box and camphor. Medium-bodied, it completely fills the palate with vibrant red and black fruit layers, framed by a firm backbone of grainy tannins and wonderful freshness, finishing long and perfumed.
95 Wine Spectator
The fruit—plum, fig and black currant—is decidedly dark in profile now, but it is very, very pure, with sleek and racy definition throughout. There's a swath of tobacco and alluring toast as well, but this red is defined on its back end by a bolt of chalky minerality that is buried deep and should emerge fully with extended cellaring. Best from 2022 through 2038. 2,400 cases made. — JM
95 Wine Spectator
The fruit—plum, fig and black currant—is decidedly dark in profile now, but it is very, very pure, with sleek and racy definition throughout. There's a swath of tobacco and alluring toast as well, but this red is defined on its back end by a bolt of chalky minerality that is buried deep and should emerge fully with extended cellaring. Best from 2022 through 2038. 2,400 cases made. — JM
Producer
Château Bélair-Monange
Château Bélair was renamed Château Bélair-Monange following its purchase by the Moueix family in 2008. Its location could not get much better being a close neighbor of Château d'Ausone and sitting directly on Saint-Émilion's limestone plateau. Bélair-Monange is an ancient property. It was established in at least the 14th century and its owners remained the same for several centuries. In 1916, it was purchased by Edouard Dubois-Challon, the owner of Ausone. When his daughter-in-law took over in 1974, she hired Pascal Delbeck as winemaker. Upon her death, he inherited all her properties but was unable to pay for the taxes and other maintenance costs. So, in 2006, the firm JP Moueix bought a minority share and was able to secure the rest in 2008. In memory of Anne-Adèle Monange, mother of Jean-Pierre Moueix and first woman from the family to settle in Saint-Émilion in 1931, the vineyard was renamed from the vintage 2008: Château Bélair-Monange. This same year, the Moueix family decided to merge together the vineyards of its neighboring property, Magdelaine.