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Pavie Macquin 2005 75cl

Grand Cru Classé | St. Emilion | Bordeaux | France
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Critics scores
96 By Robert Parker
96 By Wine Spectator
18 By Rene Gabriel
Inky bluish/purple in color, Pavie Macquin produced a prodigious effort from St.-Emilion in 2005. Its crushed, chalky rock minerality, massive body, and high tannin make for a wine to forget for another decade. Super-loaded, concentrated and powerful, this wine should turn out great, but patience will be required. The blackberry and cassis fruit are there in abundance, but so is a massive structure. Anticipated maturity: 2020-2035.
Producer
Château Pavie Macquin
Planted amongst three Premiers Grands Crus Classés, Château Pavie-Macquin consists of a single piece of land on the noteworthy limestone plateau of Saint-Émilion. The 15-hectare vineyard is planted to a large portion of Merlot, with smaller parts of Cabernet Sauvignon and Cabernet Franc. By 1994, the Right Bank visionary, Nicholas Thienpoint took control of the estate. Today, the winery produces quality-conscious wines that are elegant, tightly wound and structured, noted by their unique mineralistic characteristics. Famed oenologist, Stéphane Derenoncourt joined the team in 1990, and has worked as consulting vintner at the château ever since. Together, Nicholas and Stéphane developed a high-quality viticulture procedure which has elevated the château to the prestigious rank of Premier Grand Cru Classé wine. With minimal handling in the cellar, the Grand Vin, Pavie-Macquin is an opulent structured red with well-integrated notes of oak and spiced fruits.