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94 Robert Parker
Wafting from the glass with aromas of cherries, wild berries and cassis mingled with hints of dark chocolate, pencil shavings and violets, the 2019 La Lagune is medium to full-bodied, broad and sensual, its ample core of fruit framed by polished tannins and succulent acids. In its elegant, generous style, it's reminiscent of a modern-day version of the brilliant 1990.
94 Vinous
The 2019 La Lagune is focused yet nuanced and complex on the nose of blackberry, raspberry, wet clay and light tobacco scents. The medium-bodied palate features fine-grained tannins, good structure and a noticeable marine influence that defines the impressively persistent finish. Everything is in place for one of the best La Lagune releases in recent years.
Producer
Château La Lagune
The historical Château La Lagune dates all the way back to the 16th century, and has gone through both good and bad times since. The 1950s dealt the château a series of issues, from the financial pressure caused by the economic crisis, to the great frost of 1956, which devastated a rather large part of vineyards in Bordeaux, the domaine with the help of George Burnette was able to rebuild. By the turn of the century, the Frey family acquired the estate, and currently remains in the hands of Caroline Frey. Today, Château La Lagune is one of the finest Third Growths in Haut-Médoc, with over 80-hectares planted to the appellation’s most emblematic grape varieties, Cabernet Sauvignon, Merlot, and Petit Verdot. Enologist and manager, Caroline has implemented the transition to organic farming, with certification scheduled for harvest 2016. Recognized for their, balance, finesse and elegance, the estate’s flagship wine called La Lagune is increasingly impressive. Fermented in stainless steel temperature-controlled tanks, the wine is then aged in new oak, and is one of Médoc’s best clarets.