Three generations of hard work and dedication have made Emilio Moro one of the leading benchmark bodegas in Ribera del Duero. José Moro continues to work towards his family’s goal of producing high-quality wines, through the commitment and meticulous preservation of the environment. Founded in 1989, their 70-hectare estate consists of four distinct vineyard sites in Pesquera del Duero, each planted with the local grape, Tempranillo. Their wines represent the family’s traditional values, while using the latest technology, crafting some of the best bottles in the appellation. Their Malleolus, made from their oldest vineyards, is a fruit-forward red with traditional ageing characteristics from 18 months in new French oak.