89 Par Wine Spectator
Beautiful and subtle aromas of chocolate, coffee, tobacco and fruit. Full-bodied, with silky tannins and a long, caressing finish. Just a hint of smoky wood in the aftertaste. Much better than from barrel. Best after 2010. 2,250 cases made. ?JS
89 Par Robert Parker
Another sleeper of the vintage from this over-achieving estate, the fleshy, dark ruby/purple-tinged 2004 offers plenty of creme de cassis, mulberry, and cherry fruit as well as a notion of graphite. Medium to full-bodied, opulent, fleshy, and straightforward, this well-made St.-Emilion should drink nicely for 10-12+ years.
89 Par Robert Parker
Another sleeper of the vintage from this over-achieving estate, the fleshy, dark ruby/purple-tinged 2004 offers plenty of creme de cassis, mulberry, and cherry fruit as well as a notion of graphite. Medium to full-bodied, opulent, fleshy, and straightforward, this well-made St.-Emilion should drink nicely for 10-12+ years.
89 Par Wine Spectator
Beautiful and subtle aromas of chocolate, coffee, tobacco and fruit. Full-bodied, with silky tannins and a long, caressing finish. Just a hint of smoky wood in the aftertaste. Much better than from barrel. Best after 2010. 2,250 cases made. ?JS
Beautiful and subtle aromas of chocolate, coffee, tobacco and fruit. Full-bodied, with silky tannins and a long, caressing finish. Just a hint of smoky wood in the aftertaste. Much better than from barrel. Best after 2010. 2,250 cases made. ?JS