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Tronquoy Lalande 2018 1200cl

AOC | St. Estephe | Bordeaux | France
Épuisé

Tous les millésimes

2017 2018
Évaluations et Scores
92 Vinous
The 2018 Tronquoy-Lalande is powerful and also inviting, with layers of dark-toned fruit that envelop the palate. Blackberry, gravel, spice, menthol, licorice, scorched earth and leather all flesh out in the glass. As it was from barrel, Tronquoy is a dark, somber wine. It has enough sheer richness to develop well for another 10-15 years, maybe more. 91-93 NM The 2018 Tronquoy-Lalande was picked from 18 September to 4 October and comprises of approximately 25 batches this year. One can immediate see more intensity and precision on the nose, perfumed blackberry and blueberry fruit with a subtle wet clay, like a pottery classroom, in the background. The palate is medium-bodied with fine tannin, rounded and smooth in texture with a fine line of acidity. Plenty of black fruit here and real volume and length on the finish. This is an excellent Tronquoy-Lalande that might have the misfortune of lying in the shadow of the superlative Montrose. But it is well worth seeking out. -- Neal Martin
17 Rene Gabriel
Kunz Fassprobe 19: (51% Merlot, 44% Cabernet Sauvignon, 3% Petit Verdot, 2% Cabernet Franc, 14.5% vol. Alkohol) Samtenes, cremiges, fruchtiges, süsses Bouquet, Brombeeren, schwarze Kirschen, Lakritze, fein Kandis, Cassiscreme. Kräftiger, aromatischer breiter Gaumen mit kräftiger, dunkler Frucht, feinsandigem Tannin, kräftiger Aromatik, muskulöser Struktur, langer, aromatischer Abgang. Kann noch zulegen.
91 Wine Spectator
Racy and vibrant, with a pure beam of violet, cassis and damson plum notes streaming through. A sleek finish keeps the elements nicely focused, while pebbly tannins linger. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Drink now through 2031. — JM
Producteur
Château Tronquoy Lalande

Situé au coeur de Saint-Estèphe, Château Tronquoy-Lalande est réputé pour être l’un des plus anciens et des plus beaux terroirs de l’appellation. Son vignoble couvre 30 hectares d’un seul tenant autour du château. En 2006, la famille Bouygues découvre ce terroir historique et lance un important programme de rénovation du vignoble et des bâtiments d’exploitation. Sous la direction d’Yves Delsol, les équipes s’attachent à travailler avec passion ce terroir de caractère.