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Grand Mayne 2014 75cl

Grand Cru Classé | St. Emilion | Bordeaux | France
CHF 54.05
Évaluations et Scores
93 Robert Parker
The 2014 Grand-Mayne has a fragrant bouquet, perhaps more refined than in recent years with dried rose petals and incense fusing with the red berry fruit. The palate is medium-bodied with fine tannin, crisp acidity and a gentle build towards a vivid, lightly spiced finish that maintains impressive delineation, perhaps less extracted and more precise than wines of the past. This is a superb Grand-Mayne that represents a subtle change in tack for the estate—one that this writer approves of. Tasted on three occasions and consistent every time.<br/>
93 Robert Parker
The 2014 Grand-Mayne has a fragrant bouquet, perhaps more refined than in recent years with dried rose petals and incense fusing with the red berry fruit. The palate is medium-bodied with fine tannin, crisp acidity and a gentle build towards a vivid, lightly spiced finish that maintains impressive delineation, perhaps less extracted and more precise than wines of the past. This is a superb Grand-Mayne that represents a subtle change in tack for the estate—one that this writer approves of. Tasted on three occasions and consistent every time.<br/>
92 James Suckling
Complex aromas of walnuts and plums, but there’s a pleasant citrus undertone that adds some energy to the bouquet. Lovely compact fruit. There are noticeable tannins but also a juicy character that makes the wine more approachable. It’s a red that will improve with a couple of years in bottle.
91 Wine Spectator
Fleshy, with a hint of extraction as the core shows dark fig and boysenberry pâte de fruit flavors, flecked with plum skin and mulling spice notes. A solid brambly tow on the finish stretches this out, while a lingering alder hint adds range. Best from 2018 through 2028. Tasted twice, with consistent notes. 4,167 cases made
91 Wine Spectator
Fleshy, with a hint of extraction as the core shows dark fig and boysenberry pâte de fruit flavors, flecked with plum skin and mulling spice notes. A solid brambly tow on the finish stretches this out, while a lingering alder hint adds range. Best from 2018 through 2028. Tasted twice, with consistent notes. 4,167 cases made
Producteur
Château Grand Mayne
Situé au nord-ouest de Saint-Émilion, le Château Grand Mayne a fondé sa réputation sur ses vins riches et aromatiques à la robe profonde. Depuis les années 1930, ce domaine historique se trouve entre les mains de la famille Nony, représentée à présent par Marie-Françoise Nony et ses deux fils, Jean Antoine et Damien. C’est en périphérie du célèbre plateau calcaire de Saint-Emilion, que Grand Mayne déploie ses 17 hectares de vignes où le merlot règne en maître (80%), accompagné du cabernet franc (15%) et du cabernet-sauvignon (5%). Michel Rolland intervient depuis 1973 en qualité d’œnologue conseil auprès de ce Grand Cru Classé de Saint-Émilion dont les vins rouges corsés font preuve d’une belle qualité. L'utilisation accrue de chêne neuf a fait émerger un style Mayne classique, caractérisé par des arômes somptueux de cassis et de réglisse.