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100 Robert Parker
Tasted 2 Times With Consistent Notes Tasted twice and rated highly each time, the 1945 is an exceptional winemaking effort in what can be a frightfully tannic vintage. It exhibits a dark, murky, plum color with little garnet at the edge. It also possesses a huge nose of smoked meats, black-raspberries, plums, licorice, and tar. Dense, chewy, and powerful, with gobs of tannin, and amazing fruit extraction, this full-throttle wine must be at its plateau of maturity, yet I see no reason it cannot last for two more decades.
Producer
Vieux Château Certan
Pomerol’s most welcoming estate, Vieux Château Certan is also one of the oldest and most prestigious in the appellation. Founded in the mid-1700s, George Thienpont, a popular Belgian wine merchant bought the Right Bank property in 1924. Today, his grandson, Alexandre Thienpont and his own son, Guillaume build on the successes of past generations, preserving the family’s art de vivre. Over the past 30 years, Alexandre has led with the upmost attention to detail, from vine to bottle. He established environmentally friendly techniques which allows the fruits’ natural personality and character to shine. Today, he continues to produce Pomerol’s best expressions of finesse and elegance. Planted amongst the greatest wine-growing terroirs, the 14-hectare single-vineyard plot is located in the heart of the Pomerol Plateau. The dense and powerful structure of their wines are a culmination of their unique terroir and the rather large proportions of Cabernet Franc and Cabernet Sauvignon plantings. The Grand Vin, Vieux Château Certan maintains its high-class ranking year after year, becoming very refined and harmonious after a decade of patience.