Tobacco, sage and rosemary come through nicely, together with redcurrants and cassis. Full-bodied, yet polished, with a solid and dense center-palate. Tight at the end now, but will open nicely. Needs two or three years to develop. 50% merlot, 30% cabernet sauvignon and 20% cabernet franc. Try after 2025.

94 Robert Parker

A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, the Orma 2020 Orma is richly concentrated and midnight black in appearance. It presents considerable intensity in terms of its ink-like flavors of wild plum, blackberry confit, dark spice and cured tobacco. The wine wraps heavily over the palate, imparting lots of important textural richness along the way. You are best off serving a wine of this depth and magnitude with a classic T-bone cut bistecca alla fiorentina.

94 Robert Parker

Producer

Podere Orma

One wine, one single estate. Orma is the name of both the monumental Italian estate, and their only wine in production. Along Tuscany’s prestigious coast, the Bolgheri village is home to this small 5.5-hectare estate. Similarly owned by the Moretti family of Tenuta Sette Ponti, the Orma property was purchased in 1996 by Arezzo-born entrepreneur, Antonio Moretti. The perfect balance between power and finesse, Orma reflects the Bolgheri terroir and style with its undeniable enthusiastic spirit. This legendary red is a classic Bordeaux blend of 50% Merlot, 20% Cabernet Sauvignon and 30% Cabernet Franc, which will impress even the most skeptical critics. The rich, concentrated, and most of all, elegant Orma is an emblematic wine, ranking amongst Italy’s best – Sassicaia and Ornellaia. Orma is without a doubt a leading figure on the Tuscan wine front.

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Orma 2020 300cl

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