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Champagne Brut Millésimé Blanc de Blancs 2006 75cl

AOC | Champagne | France
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2006
Critics scores
93 Robert Parker
Sourced from six Grand Crus in the Côte des Blancs, the citrus-colored 2006 Blanc de Blancs Grand Cru Millésime Prestige indicates a very nice maturity on the nose, where ripe bright fruit aromas (such as honeydew melon and other tropical fruits) are displayed along with a rich, buttery, nutty (think of coconut milk) and herbal-flavored chalkiness. There are also mushrooms (dried porcini), popcorn and lemon peeling notes displayed. On the palate, this Chardonnay Vintage Brut is full-bodied, elegant and complex, revealing a perfect ripeness and a serious expression; it remains a rich and mouth-filling, but fresh and reasonably structured Champagne. It has a long and intense, but also refreshing, stimulating, nicely stringent and mineral finish. This is an excellent Blanc de Blancs to be served for dinner. This wine is from Lot number L4287PG18 and was disgorged in October 2014. Footnote: I have tasted an earlier disgorgement two years ago and – scoring the 2006 Millésime Prestige 90 points – was more difficult. Today I find this a very complex and matured, but refreshing 2006m and can only recommend it. Try a porcini Risotto with it, then go ahead.
93 Wine Spectator
A minerally version, fresh and focused, with a subtle, smoky underpinning and rich flavors of toasted brioche and coconut, poached pear, candied kumquat and chopped almond riding the fine, lacy bead. Disgorged February 2014. Drink now through 2026.
Producer
Duval-Leroy
Located on the tip of the famed Chardonnay producing area of Côte des Blancs, the Duval-Leroy House has been dedicated to the art of Champagne since 1859. As a family business, handed down through six generations, today, brothers Julien, Charles and Louis continue to exceed high standards with passion and inspiration. They continually make innovations in their approach to viticulture and vinification looking to better the quality, consistency and certification. The estate is made up of 200-hectares of sustainably-farmed vines predominantly made up of Premier and Grand Cru vineyards. With the utmost care taken from vine to bottle, Duval-Leroy wines are all made by hand. Their wines are light and elegant with a guaranteed excellence.