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Romanée St. Vivant 2006 75cl

AOC Grand Cru | Côte de Nuits | Burgundy | France
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Critics scores
96 By Robert Parker
Bize-Leroy's 2006 Romanee-St.-Vivant Leroy smells alluringly of fresh strawberry and cherry along with their spirituous stand-ins. Suggestions of quince and honey along with lily perfume give the aromas an exotically, almost white wine dimension. On the palate this is liquid floral perfume and silk along with the essence of red fruits and hints of nut oils. But the dark, decadent suggestions of humus, peat, game, and otherwise ineffable mineral notes one anticipates from the best exemplars of the site are hauntingly present as well. This epitomizes the refinement and buoyancy of which its vintage is capable, finishing with cycloramic scope and symphonic length.
Producer
Domaine Leroy
As it became increasingly difficult to find wines that met the high standards of the Maison Leroy label, Madame Lalou Bize-Leroy decided to purchase her own vineyards. Piecing together several estates, she established Domaine Leroy in 1988. Today, the vineyards stretch over 21-hectares across mostly Grand Cru and Premier Cru classified zones. Following Lalou Bize-Leroy’s deep-rooted belief that everything is alive – from the soil to the grapes to humanity – she immediately introduced biodynamic farming out of respect for the terroir. This formerly controversial cultivation practice, is now a widely-known holistic approach that focuses on the interconnectedness of our environment – taking into account astrological and cosmic influences as well. Without the use of any chemical fertilizers, herbicides, insecticides, or pesticides the vineyards are tended to year round – everything is hand done. The results of this quality-conscious producer are astounding. The wines are extremely concentrated yet refined, with a rare purity that stems from the property’s intuitive vineyards.