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99 By James Suckling
99 By James Sukling
98 By Robert Parker
19 By Rene Gabriel
19 By Rene Gabriel
97 By Wine Spectator
The violets, roses and dark fruits are so evident but they entice you in a subtle and fresh way. Full-bodied, dense and tannic, yet everything is so in tune with everything else and there are no hard edges or loose ends. It’s like a whirlpool that draws you down and then shows you its beauty. The harmony and complexity is phenomenal. Try in 2024 but I don’t want to wait.
Producer
Château L'Eglise Clinet

Amongst the top echelons of Pomerol, Château L'Eglise-Clinet is quite a small Bordeaux estate with a holding of just 5.5-hectares of Merlot and Cabernet Franc. Located on Pomerol’s famed plateau, the terroir of gravelly clay soils builds L'Eglise-Clinet’s signature style of concentrated and aromatic complex wines. Vintage after vintage the quality of L’Eglise-Clinet continues to improve. The Grand Vin, L’Eglise-Clinet is a magnificent structured, dense classically proportioned example of the appellation. The château also produces Le Petite L’Eglise, which is not thought of as a second wine by Durantou, it is an expression his vineyards that sit on the sandy gravelly soil plots. Montlandrie comes from the limestone and clay terroir of his Côtes de Castillon vineyard, it is a Merlot, Cabernet Franc and Cabernet Sauvignon blend.