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19 Rene Gabriel
78 % Cabernet Sauvignon, 20 % Merlot, 2 % Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Tiefgründiges Bouquet, Tabak und Trüffel stehen im Vordergrund, getrocknete, schwarze Pflaumenhaut, getrocknete Heidelbeeren, zeigt eine beeindruckende Tiefe. Fleischiger Gaumen, extrem viel schwarze Beeren, unglaublich konzentriertes Extrakt, zwischen massiv und fast gigantisch. Sicherlich der beste Haut-Batailley seiner Geschichte. Die Investitionen des neuen Keller zum besseren Qualitätsmanagement bewähren sich. warten (2019 - 2042)
19 Rene Gabriel
78 % Cabernet Sauvignon, 20 % Merlot, 2 % Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Tiefgründiges Bouquet, Tabak und Trüffel stehen im Vordergrund, getrocknete, schwarze Pflaumenhaut, getrocknete Heidelbeeren, zeigt eine beeindruckende Tiefe. Fleischiger Gaumen, extrem viel schwarze Beeren, unglaublich konzentriertes Extrakt, zwischen massiv und fast gigantisch. Sicherlich der beste Haut-Batailley seiner Geschichte. Die Investitionen des neuen Keller zum besseren Qualitätsmanagement bewähren sich. warten (2019 - 2042)
93 Wine Spectator
Sweet berry, with currant and mint on the nose and palate. Full-bodied, yet reserved and silky. Lovely finish. Score range: 90-93 ?JS
93 James Suckling
Currants and blackberries, with hints of sliced Shitake mushrooms on the nose. Full body, with a solid core of ripe fruit and velvety tannins. Balanced and juicy. Try in 2018.
89 Robert Parker
As usual, the 2009 Haut-Batailley is a delicate, finesse-styled wine exhibiting a dense ruby/purple color as well as plenty of sweet black cherry, mulberry and wild mountain berry fruit intermixed with notes of foresty underbrush. Medium-bodied with good purity, sweet tannin and a forward, almost St.-Julien-like personality, it can be enjoyed over the next 15+ years.
89 Robert Parker
As usual, the 2009 Haut-Batailley is a delicate, finesse-styled wine exhibiting a dense ruby/purple color as well as plenty of sweet black cherry, mulberry and wild mountain berry fruit intermixed with notes of foresty underbrush. Medium-bodied with good purity, sweet tannin and a forward, almost St.-Julien-like personality, it can be enjoyed over the next 15+ years.
Producer
Château Haut Batailley
A relatively newcomer to the Bordeaux scene, Château Haut-Batailley was historically part of Château Batailley, one of Pauillac’s oldest and largest estates. Owners of the Batailley estate since 1931, the Borie family essentially managed the property well before that, beginning in the late 1860s. By 1942, the family decided to divide the Batailley estate to avoid future inheritance difficulties. The property was split into two, son Marcel took the larger share, complete with the building, and title, Château Batailley, while the remaining part of the estate passed on to their son, François, as Château Haut-Batailley. Today, Haut-Batailley remains under the Borie family’s leadership, along with châteaux Grande-Puy-Lacoste and Ducru-Beaucaillou. Classified as a 5ème Grand Cru Classé, the 22-hectare estate produces sophisticated supple wines. Haut-Batailley is a harmonious blend of Cabernet Sauvignon, Merlot and Cabernet Franc.