The product image is for illustrative purposes only and may not exactly reflect the actual characteristics of the wine. Château Angélus Angélus 2013 150cl1er Grand Cru Classé A | St. Emilion | Bordeaux | France CHF 724.25 / per bottleSize 150 clFormat Single bottleCase of 112345678910111213141516171819202122232425262728293031323334353637383940414243444546474849 ADD TO CART ADD TO CART All vintages 1959 1970 2001 2004 2009 2010 2013 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 Critics scores 93 Robert ParkerOn the other hand, the opaque purple-colored 2013 Angelus, a brilliant blend of equal parts Merlot and Cabernet Franc harvested between September 9 and October 3 (only 60% of the production was utilized), possesses good acidity as well as pure blueberry, mulberry and black currant fruit intermixed with notions of licorice, Christmas fruitcake, underbrush and forest floor. With medium body and more texture than is found in most 2013s, it should drink well for 8-10 years. This vineyard is meticulously manicured and the wine is brilliantly made by Hubert de Bouard.17 Rene Gabriel62 % Merlot, 38 % Cabernet Franc. Produktion: 55'000 Flaschen, also fast eine halbe Ernte. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Intensives, zu Beginn leicht leimiges Bouquet, milchig-laktische Noten, dann gekochte schwarze Kirschen, Cassis, Kokos und dunke Pralinen. Im Gaumen füllig mit saftigen, angerundeten Tanninen. Er gibt sich für einmal eher elegant und man nicht das Gefühl, dass die Grenzen ausgelotet wurden. Also auf englisch gesagt ein «catch of the sound of this vintage!» Eine verstandene Jahrgangsmelodie also. Als neuer Pemier A wird dies aber ein teures Verlangen nach dieser milden Angélus-Variante. warten (2019 - 2035) Producer Château AngélusLess than a kilometer from the memorable Saint-Émilion bell tower, Château Angélus sits on the south-facing hillside of the 26-hectare vineyard. The estate stands as a representation and continuation of eight generations of the Boüard de Laforest family. This has consistently been one of the most esteemed Saint-Émilion estates in the past 10 to 15 years, however, in the 1954 Classification while they were already awarded as a Grand Cru Classé, the property was upgraded to Premier Grand Cru Classé in 1996. Their wines have been pioneered to be richer and more concentrated, with accents of black currant and plum fruit. They are nonetheless, well-balanced, oaked wines to enjoy every day.