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Bodegas y Viñedos Maurodos

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JS

91
Prima
75cl

Prima 2014

Bodegas y Viñedos Maurodos
CHF 12.95
JS

90
Prima
75cl

Prima 2015

Bodegas y Viñedos Maurodos
CHF 12.95
WS

90
Prima
75cl

Prima 2010

Bodegas y Viñedos Maurodos
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Prima
75cl

Prima 2012

Bodegas y Viñedos Maurodos
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RP

90
Prima
75cl

Prima 2013

Bodegas y Viñedos Maurodos
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WS

91
San Román
75cl

San Román 2008

Bodegas y Viñedos Maurodos
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RP

96
San Román
75cl

San Román 2009

Bodegas y Viñedos Maurodos
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WS

88
San Román
75cl

San Román 2010

Bodegas y Viñedos Maurodos
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WS

93
San Román
75cl

San Román 2011

Bodegas y Viñedos Maurodos
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WS

95
San Román
75cl

San Román 2012

Bodegas y Viñedos Maurodos
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JS

93
San Román
75cl

San Román 2013

Bodegas y Viñedos Maurodos
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WS

94
San Román
75cl

San Román 2014

Bodegas y Viñedos Maurodos
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RP

93
San Román
75cl

San Román 2015

Bodegas y Viñedos Maurodos
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RP

94
San Román
75cl

San Román 2016

Bodegas y Viñedos Maurodos
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Vi

94
San Román
75cl

San Román 2017

Bodegas y Viñedos Maurodos
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San Román
75cl

San Román 2018

Bodegas y Viñedos Maurodos
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Bodegas Mauro sits just outside of the Ribera del Duero appellation, in the historic town of Tudela de Duero. Established in the 1970s by Mariano García, the former winemaker of the famous Vega Sicilia estate, he now owns two benchmark estates in Spain. With a rather small production of about 280,000 bottles a year, the 74-hectare estate is farmed organically preserving their grand terroir. Mauro produces three reds. Their forward-styled lavish Mauro. Their Mauro VS (Vendimia Seleccionada), which is crafted by only the best vines and experiences a longer ageing period. And lastly, their all-encompassing single-vineyard cuvée, Terreus, which is produced only in the best years. By the mid-1990s, García decided to open up another winery in Toro named Bodegas y Viñedos Maurodos. Today, it is one of the most influential estates in the region. Planted with Garnacha and Tinta de Toro, this 80-hectare property produces two wines. San Román is a structured, opulent wine, the tannins and oak build in the bottle making five or six years of ageing a worthwhile bet. While their second label, Prima, offers a typical full-bodied, and dark-fruited style at a great value.