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Bodegas Vega Sicilia

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RP

93
Único
150cl

Único 1985

Bodegas Vega Sicilia
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WS

95
Único
75cl

Único 1986

Bodegas Vega Sicilia
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WS

95
Único
150cl

Único 1986

Bodegas Vega Sicilia
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RP

95
Único
75cl

Único 1991

Bodegas Vega Sicilia
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RP

96
Único
300cl

Único 1994

Bodegas Vega Sicilia
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RP

96
Único
150cl

Único 1994

Bodegas Vega Sicilia
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RP

96
Único
75cl

Único 1994

Bodegas Vega Sicilia
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RP

97
Único
150cl

Único 1995

Bodegas Vega Sicilia
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RP

97
Único
75cl

Único 1995

Bodegas Vega Sicilia
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RP

97
Único
150cl

Único 1996

Bodegas Vega Sicilia
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RP

97
Único
75cl

Único 1996

Bodegas Vega Sicilia
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RP

98
Único
75cl

Único 1998

Bodegas Vega Sicilia
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RP

96
Único
75cl

Único 1999

Bodegas Vega Sicilia
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RP

93
Único
75cl

Único 2000

Bodegas Vega Sicilia
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RP

95
Único
150cl

Único 2002

Bodegas Vega Sicilia
Sold out
RP

95
Único
75cl

Único 2002

Bodegas Vega Sicilia
Sold out
RP

94
Único
75cl

Único 2003

Bodegas Vega Sicilia
Sold out
RP

94
Único
150cl

Único 2003

Bodegas Vega Sicilia
Sold out
RP

97
Único
75cl

Único 2004

Bodegas Vega Sicilia
Sold out
RP

97
Único
150cl

Único 2004

Bodegas Vega Sicilia
Sold out
Vi

97
Único
75cl

Único 2005

Bodegas Vega Sicilia
Sold out
RP

98
Único
75cl

Único 2006

Bodegas Vega Sicilia
Sold out
RP

95
Único
150cl

Único 2007

Bodegas Vega Sicilia
Sold out
RP

95
Único
75cl

Único 2007

Bodegas Vega Sicilia
Sold out
Spain’s most famous red wine producer, Vega Sicilia consistently produces the best distinct blends from the Ribera del Duero, in both style and approach. Located in Valbuena de Duero, the estate has been in the Álvarez family since 1982, and has remained the largest in the country, with about 1000 hectares of property – 25% of which are planted to vines. Their top wine, Unico, is a delicious blend of Tinto Fino (Tempranillo) and Cabernet Sauvignon. Unico benefits from extended cask-maturation time that has been perfected to preserve amble freshness in the finished wine. Then there is also the exceptional Reserva Especial, a non-vintage, which is a blend of the top selections, and is traditionally aged for 10 years consisting of mostly Tinto Fino, Cabernet Sauvignon and Merlot. The second wine coming from Ribera del Duero’s most influential vineyard is Valbuena, which has more present fruit character, a cuvée of Tinto Fino, Malbec and Merlot.
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