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Testamatta 2019 1500cl

IGT | Tuscany | Italy
CHF 2’486.30
Critics scores
97 James Suckling
Very attractive combination of dried fruit and spices with black cherries and plums. Aromas of flowers and sandalwood, too. Full-bodied and very refined, yet intense, with plush, velvety tannins that are wonderfully integrated and intertwined with the fruit. Ripe center palate. Tight at the end, suggesting the need for some serious bottle age. Very structured. Try after 2025.
94 Robert Parker
A pure expression of Sangiovese, the Bibi Graetz 2019 Testamatta is a wine in constant evolution. Bibi has added 17 more hectares of vineyard to the program, with 12 hectares in Fiesole (north of Florence) and 5 hectares in San Donato in Colle (south of Florence) with 70-year-old vines. The base of the wine sees fruit from old vines planted in the 1950s in the cool-climate Lamole subzone of Chianti Classico. These new terroirs bring a lot more aromatic nuance and complexity to the wine with perfumed blue flower, candied orange peel, wet earth and plumy black fruit. White Alberese soils add a strong chalky mineral signature to the finish of this elegantly streamlined and linear Tuscan red.
94 Robert Parker
A pure expression of Sangiovese, the Bibi Graetz 2019 Testamatta is a wine in constant evolution. Bibi has added 17 more hectares of vineyard to the program, with 12 hectares in Fiesole (north of Florence) and 5 hectares in San Donato in Colle (south of Florence) with 70-year-old vines. The base of the wine sees fruit from old vines planted in the 1950s in the cool-climate Lamole subzone of Chianti Classico. These new terroirs bring a lot more aromatic nuance and complexity to the wine with perfumed blue flower, candied orange peel, wet earth and plumy black fruit. White Alberese soils add a strong chalky mineral signature to the finish of this elegantly streamlined and linear Tuscan red.
90 Wine Spectator
A sleek, well-delineated red, delivering cherry and raspberry flavors on an elegant frame. Fresh, and builds nicely on the mineral- and floral-laced finish. Drink now through 2028. 10,000 cases made, 2,500 cases imported.
90 Wine Spectator
A sleek, well-delineated red, delivering cherry and raspberry flavors on an elegant frame. Fresh, and builds nicely on the mineral- and floral-laced finish. Drink now through 2028. 10,000 cases made, 2,500 cases imported.
Producer
Bibi Graetz
Firstly, an artist and graduate of the Academia dell’Arte in Florence, Bibi Graetz started making wine in the late 1990s and has since become one of the Tuscany’s most inspired winemakers. Born and raised in Italy and without any formal training, Graetz produces wine at his family home in Fiesole, a castle called Castello di Vincigliata. He decided early on to focus on the production of native Tuscan varieties, mostly Sangiovese, but also Colorino and Canaiolo and a tiny bit of Malvasia Nera and Moscato Nero. The fruit is sourced from old-age vines (ranging from 30 to 60-years-old) around the Chianti Classico area, including Maremma, the island of Giglio and Montalcino. Vinification is carried out in open fermenters and the resulting wines are inky-black red in color exposing a spectacular range of intensity and ingenuity. His flagship wine, Testamatta, which roughly translates to “Hot Head”, is made entirely from old-vine Sangiovese and is a powerful red with notes of cherry and tobacco. Another fascinating feature of his wines are that all of their labels are designed by Graetz himself, ultimately inspired by the Tuscan sun. From artist to cult winemaker, Graetz’s wines get better and better with every vintage, they are certainly top collectible Tuscan wines.