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PS 2013 1800cl

DO | Ribera del Duero | Castilla y León | Spain
CHF 5’188.80
Critics scores
95 Robert Parker
The 2013 Aalto PS was bottled at the same time as the regular 2013 Aalto, which means less time in oak (for this limited cuvée all the barrels were new) and the vintage was a little lighter and had higher acidity. They also had to do a more careful sorting, which resulted in less wine. The nose is subtler and more balanced and integrated. The bottled wine has less alcohol than previous years. The fresher vintages definitively take the oak in a different way and the wood feels better integrated; there are violets, bright cherries and fresher fruit than in other vintages, showing more of the character of the place and the grape. It's very open, hedonistic, aromatic and showy. It's very young and accessible, but I'd wait a little to get the edges nicely polished by the bottle. It should have a long life ahead and a nice development. A very nice vintage of PS, but don't get me wrong, it's still in its generous and well-oaked style. 16,000 bottles, a shorter vintage, were filled in July 2015. 2013 has delivered the freshest bottles of Aalto so far, a lighter regular Aalto and one of the best PS to date.
Producer
Aalto Bodegas y Viñedos
Mariano García, owner of Bodegas Mauro and Maurodos, is originally known for his work at the Spanish icon, Vega Sicilia. Today, he is busy running his own Aalto estate which he founded with partner, Javier Zaccagnini in 1999. With a shared goal to craft concentrated, dense, and modern-styled wines from Ribera del Duero, the young winery has grown tremendously in the past years. The 42-hectare property is farmed organically, and spread across the provinces of Valladolid and Burgos. Their flagship and most popular wine, a pure Tinto Fino (the local name for Tempranillo), Aalto, is extremely dense and fruitful. The 2012 vintage was even ranked number six in The Wine Spectator’s “The Top 10 Wines of 2015”.