Close
Rechercher
Filters

Crognolo 2015 75cl

IGT | Toscane | Italie
Épuisé
Évaluations et Scores
94 James Suckling
A firm and chewy young wine with chestnut, chocolate and oyster shell character. A blackberry undertone. Full body, polished and fresh. Drink now or hold in your cellar.
90 Robert Parker
Sangiovese and Merlot make up the 2015 Crognolo. The wine shows a dark appearance followed by long, flowing aromas of black fruit, spice and leather. This is a robust and nicely layered red blend that would stand up to meat roasts or lamb shanks. The wine is smooth and pleasing in texture. It drinks very nicely straight out of the gate.<br/>
90 Wine Spectator
Fresh and enticing, with cherry, raspberry, tobacco and spice flavors. Firms up on the finish, where vegetal accents and tannins linger. Sangiovese and Merlot. Drink now through 2023. 7,500 cases made.
90 Robert Parker
Sangiovese and Merlot make up the 2015 Crognolo. The wine shows a dark appearance followed by long, flowing aromas of black fruit, spice and leather. This is a robust and nicely layered red blend that would stand up to meat roasts or lamb shanks. The wine is smooth and pleasing in texture. It drinks very nicely straight out of the gate.<br/>
90 Wine Spectator
Fresh and enticing, with cherry, raspberry, tobacco and spice flavors. Firms up on the finish, where vegetal accents and tannins linger. Sangiovese and Merlot. Drink now through 2023. 7,500 cases made.
Producteur
Tenuta Sette Ponti
Sette Ponti se trouve à mi-chemin entre Arezzo et Florence dans la vallée de la rivière Arno, au cœur du pays de Chianti. Son nom fait allusion aux sept ponts qui relient les rives de l’Arno. L’ambitieux entrepreneur Antonio Moretti a contribué à amorcer un nouveau virage sur ces lieux toscans. Dans un laps de temps très court, il a réussi à faire émerger de merveilleux vins. Son domaine familial de 64 hectares, coordonné par le Dr Moretti Cuseri, élabore trois cuvées : Oreno, le plus international des trois ; Crognolo, qui révèle davantage le profil sucré du sangiovese, dont il est issu à 90% ; et un sangiovese non boisé, Vigna di Pallino au caractère typé cerise.