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Porto Vintage 2020 75cl

DOC | Porto | Douro | Portugal
CHF 65.95
Évaluations et Scores
97 Wine Spectator
A solid, dense and even slightly chunky Port, with baker's chocolate, black currant and plum reduction and licorice root notes mixed together and then backed by a Black Forest cake accent through the grippy finish. There is a lot going on here, and this is among the more backward wines of the vintage. Touriga Nacional, Touriga Franca, Tinta Cão, Sousão and Tinta Roriz. Best from 2038 through 2060. 1,055 cases made.
97 Wine Spectator
A solid, dense and even slightly chunky Port, with baker's chocolate, black currant and plum reduction and licorice root notes mixed together and then backed by a Black Forest cake accent through the grippy finish. There is a lot going on here, and this is among the more backward wines of the vintage. Touriga Nacional, Touriga Franca, Tinta Cão, Sousão and Tinta Roriz. Best from 2038 through 2060. 1,055 cases made.
92 Robert Parker
The 2020 Vintage Port is a field blend aged for 18 months in old wood vats. It was bottled April 2, 2022, and has 115 grams of residual sugar. There is almost no Touriga Franca in the blend this year, the winery saying the heat in 2020 damaged the grapes. The rest works well, but it's a bit different. This is sexier and softer than the typical Noval, utterly delicious, sweeter and ripe. The tannic backbone is far less impressive, but there is some. As always, the color is dramatic, a dark purple. This probably won't be the Noval with the highest upside or the longest life, but it will certainly be one of the ones that is hardest to resist on the younger side. For the moment, let's start here. You can dive in early on this. If it has more potential, it will need to show that in the cellar.
92 Robert Parker
The 2020 Vintage Port is a field blend aged for 18 months in old wood vats. It was bottled April 2, 2022, and has 115 grams of residual sugar. There is almost no Touriga Franca in the blend this year, the winery saying the heat in 2020 damaged the grapes. The rest works well, but it's a bit different. This is sexier and softer than the typical Noval, utterly delicious, sweeter and ripe. The tannic backbone is far less impressive, but there is some. As always, the color is dramatic, a dark purple. This probably won't be the Noval with the highest upside or the longest life, but it will certainly be one of the ones that is hardest to resist on the younger side. For the moment, let's start here. You can dive in early on this. If it has more potential, it will need to show that in the cellar.
Producteur
Quinta Do Noval
Quinta do Noval est à l’origine du plus célèbre porto millésimé, le Naçional. Les traces de ce domaine remontent au début du 18ème siècle mais c’est à la fin du 19ème que la maison a réussi une prouesse : au lieu de surgreffer ses vignes sur des porte-greffes américains, pour lutter contre le fléau du phylloxera, elle a réussi par miracle à conserver des ceps d’origine portugaise, d’où ses flacons uniques de « Naçional ». Plus récemment, la maison a fait florès, tout comme les châteaux bordelais appartenant à la société d’assurances AXA Millésimes – tel Pichon-Longueville - sous la direction Christian Seely. Son vignoble, qui bénéficie d’un emplacement privilégié au cœur de la vallée du Douro, porte le même nom, Quinta do Noval, que la société de production de porto, fait unique dans la région. Ses cépages nobles s’agrippent à ses coteaux escarpés où ils prospèrent, donnant ainsi une très belle qualité de raisins. Sous l’égide d’António Agrellos, brillant directeur technique, la cuvée Naçional s’exprime de manière exubérante. Sa puissance et sa profondeur trouvent écho dans les notes terreuses et épicées à la pulpe de fruits noirs, typiques du Portugal, qui ne récompenseront les amateurs qu’au terme d’une bonne vingtaine d’années de garde.