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Grattamacco Bolgheri Rosso Superiore 2018 150cl

Bolgheri | Toscane | Italie
Épuisé

Tous les millésimes

2016 2018 2019
Évaluations et Scores
96 Robert Parker
Coming on the heels of the scorching hot 2017, this vintage started off with lots of rain in April and May that required preventative measures against fungal disease. Splendid heat and sunshine marked the summer months, but the freshness you taste in this wine is a beautiful characteristic of this cooler growing season. The 2018 Bolgheri Superiore Grattamacco reveals a finely nuanced bouquet with dark fruit, tobacco, smoke and earthy garrigue or underbrush. The wine leans toward full-bodied, but it also feels quite elegant and crisp on the streamlined finish.
96 Vinous
The 2018 Grattamacco is the most elegant, refined and satisfying wine I have ever tasted from Grattamacco. There is a level of finesse here that is simply unreal. Bright and translucent, with tons of detail, the 2018 oozes with pedigree. Lavender, spice, mint, tobacco and dried flowers add an attractive upper register.
96 Robert Parker
Coming on the heels of the scorching hot 2017, this vintage started off with lots of rain in April and May that required preventative measures against fungal disease. Splendid heat and sunshine marked the summer months, but the freshness you taste in this wine is a beautiful characteristic of this cooler growing season. The 2018 Bolgheri Superiore Grattamacco reveals a finely nuanced bouquet with dark fruit, tobacco, smoke and earthy garrigue or underbrush. The wine leans toward full-bodied, but it also feels quite elegant and crisp on the streamlined finish.
96 Vinous
The 2018 Grattamacco is the most elegant, refined and satisfying wine I have ever tasted from Grattamacco. There is a level of finesse here that is simply unreal. Bright and translucent, with tons of detail, the 2018 oozes with pedigree. Lavender, spice, mint, tobacco and dried flowers add an attractive upper register.
94 Wine Spectator
A mix of coffee and black olive flavors shade the core of black currant and black cherry in this dense, linear red, which is focused and long, with a mouthwatering finish. Cabernet Sauvignon, Merlot and Sangiovese. Best from 2024 through 2040. 4,100 cases made, 430 cases imported.
94 Wine Spectator
A mix of coffee and black olive flavors shade the core of black currant and black cherry in this dense, linear red, which is focused and long, with a mouthwatering finish. Cabernet Sauvignon, Merlot and Sangiovese. Best from 2024 through 2040. 4,100 cases made, 430 cases imported.
94 James Suckling
Currants, blackberries and hints of chocolate and fresh herbs. Full-bodied and round-tannined with a lovely texture and a savory, almost iron finish. Cabernet sauvignon, merlot and sangiovese. From organically grown grapes. Hard not to drink now, but a year or two will bring it even more together.
Producteur
Podere Grattamacco
Le domaine Podere Grattamacco est perché sur une jolie colline surplombant la mer Tyrrhénienne, entre Castagneto Carducci et Bolgheri. Fondé en 1997 par Piermario Meletti Cavallari, la cave appartient actuellement à Claudio Tipa du groupe Colle Massari. L’un des pionniers de la région, Grattamacco a été le deuxième domaine à commercialiser des vins sous la désormais célèbre appellation Bolgheri. Son fondateur, Piermario, a contribué à redéfinir le profil des rouges de Bolgheri, devenus des vins raffinés et harmonieux aux parfums d’épice, de fleurs et d’herbes aromatiques. Le domaine de 50 hectares est aujourd’hui entre les mains de Claudio et de son œnologue conseil Maurizio Castelli, qui pratique l’agriculture biologique. Les terres accueillent bois, oliveraies et 25 hectares de vignes plantées en cabernet-sauvignon, merlot, sangiovese, cabernet franc, petit verdot et vermentino. Le terrain vallonné offre un microclimat unique caractérisé par des courants d’air chauds et secs. Le chai de vinification, récemment rénové, donne naissance à plusieurs rouges de première classe, de même qu’un blanc très élaboré, le Bolgheri Vermentino.