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Clos de l'Oratoire 2019 300cl

Grand Cru Classé | St. Emilion | Bordeaux | Francia
CHF 183.75
Punteggi dei critici
94 James Suckling
Aromas of blackberries, blackcurrants, plum leaves, violets and bitter chocolate. Medium-to full-bodied with firm, compact tannins. Very solid with a dense core of dark fruit. Chewy finish. Try in 2026.
93 Robert Parker
Stephan von Neipperg's 2019 Clos de l'Oratoire has turned out very nicely in bottle, opening in the glass to reveal aromas of sweet wild berries, cherries, loamy soil and raw cocoa. Medium to full-bodied, ample and fleshy, it's broad and succulent, with lively acids, powdery tannins and a nicely defined finish. It's produced from holdings on sandy-clay soils in the northeast of Saint-Émilion.
93 Robert Parker
Stephan von Neipperg's 2019 Clos de l'Oratoire has turned out very nicely in bottle, opening in the glass to reveal aromas of sweet wild berries, cherries, loamy soil and raw cocoa. Medium to full-bodied, ample and fleshy, it's broad and succulent, with lively acids, powdery tannins and a nicely defined finish. It's produced from holdings on sandy-clay soils in the northeast of Saint-Émilion.
92 Wine Spectator
Shows steeped red and black currant fruit that mingles with tobacco, worn cedar and savory notes, with a streak of warm cast iron through the finish. Slightly rustic in feel but has character and range, with good energy throughout. Merlot and Cabernet Franc. Best from 2023 through 2035. 4,600 cases made, 400 cases imported. — JM
92 Wine Spectator
Shows steeped red and black currant fruit that mingles with tobacco, worn cedar and savory notes, with a streak of warm cast iron through the finish. Slightly rustic in feel but has character and range, with good energy throughout. Merlot and Cabernet Franc. Best from 2023 through 2035. 4,600 cases made, 400 cases imported. — JM
Produttore
Clos de l'Oratoire
Questa tenuta di Saint-Émilion è di proprietà e gestita dall’energico e stimolante Stephan von Neipperg. La proprietà fu originariamente acquistata dal padre, Joseph-Hubert, Graf von Neipperg, nel 1972. I suoi 10 ettari di viti vengono coltivati su un terreno costituito da “molasses du Fronsadais” (argilla carbonata) con strati sottostanti di sabbia e argilla, un terroir ideale per il Merlot (90%); la proprietà coltiva anche piccole quantità di Cabernet Sauvignon e Cabernet Franc. Come in altre tenute della famiglia Neipperg, anche qui si pratica una viticoltura sostenibile con elementi di biodinamica al fine di preservare la qualità innata delle uve. Opulento eppure con una buona struttura sottostante, il Clos de l'Oratoire solitamente richiede svariati anni di invecchiamento dopo l’imbottigliamento.