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Barde Haut 2019 300cl

Grand Cru Classé | St. Emilion | Bordeaux | Francia
CHF 172.55
Punteggi dei critici
95 James Suckling
Attractive black-fruit and berry character with some chocolate and toasted-hazelnut undertones. It’s full-bodied with chewy tannins and a juicy finish. Lots of flavor. Lots of polish. 80% merlot and 20% cabernet franc. Drink after 2024.
94 Vinous
The 2019 Barde-Haut is reluctant to open, but give it time and it reveals blackberry, bilberry, hints of black olive and subtle sea spray aromas. The palate is medium-bodied with fine grip. Quite a structured Barde-Haut, this has gained substance since I tasted it from bottle. Saline and liberally sprinkled with white pepper on the finish. Excellent.
94 Vinous
The 2019 Barde-Haut is reluctant to open, but give it time and it reveals blackberry, bilberry, hints of black olive and subtle sea spray aromas. The palate is medium-bodied with fine grip. Quite a structured Barde-Haut, this has gained substance since I tasted it from bottle. Saline and liberally sprinkled with white pepper on the finish. Excellent.
93 Wine Spectator
Juicy and ripe, offering a slightly burly-edged mix of plum, boysenberry and blackberry compote flavors laced with hints of licorice root and alder. Grippy, with adequate energy to the tar-lined finish. Merlot and Cabernet Franc. Best from 2024 through 2037. 6,000 cases made. — JM
93 Wine Spectator
Juicy and ripe, offering a slightly burly-edged mix of plum, boysenberry and blackberry compote flavors laced with hints of licorice root and alder. Grippy, with adequate energy to the tar-lined finish. Merlot and Cabernet Franc. Best from 2024 through 2037. 6,000 cases made. — JM
Produttore
Château Barde-Haut
Situato su un altopiano calcareo nella zona orientale di Saint-Émilion, dal 2000 Château Barde-Haut è di proprietà di Sylviane Garcin-Cathiard (famiglia di Florence e Daniel Cathiard degli Smith Haut Lafitte). È gestita da Hélène Garcin Levesque, che è anche responsabile di Clos de l'Église a Pomerol e di Haut-Bergey e Branon a Pessac-Léognan. I suoi 16 ettari sono impiantati all’85% a Merlot e al 15% a Cabernet Franc, con una produzione di 3.500 casse di Château Barde-Haut e di un'altra etichetta, il Le Vallon de Barde-Haut.