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Sauvignon Blanc

An aromatic variety that produces some of the world’s most exceptional dry whites as well as some of its greatest dessert wines. As a dry wine, such as Sancerre or Pouilly-Fumé from France’s Loire Valley, it often displays what wine connoisseurs describe as « cat pee on a gooseberry bush » due to its notable grassy characteristics. In New Zealand, its most famous home outside of France, it often displays riper notes of tropical fruits such as mango and passion fruit. While Bordeaux often uses it as the main variety in its white blends, Sauvignon Blanc also works well and is susceptible to noble rot, helping create some of the region’s finest Sauternes. ...
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