A blend of 63% Cabernet Sauvignon and 37% Merlot, it displays an inky/blue/purple color as well as a big, sweet nose of creme de cassis, forest floor, licorice, lead pencil, cedar and subtle barrique smells. Viscous and full-bodied, it is the most concentrated and broadest example of this cuvee I have tasted in over three decades. It will be ready to drink in 5-7 years and should last for three decades or more. Consumers looking to maximize value should be checking out Duhart Milon, as this may be the single smartest purchase in this great and historic vintage!
Since few consumers other than Chinese billionaires can afford wines such as Lafite Rothschild, perhaps it is time for readers to take a look at Duhart Milon, which sells for less than Lafiteâ€™s second wine. The Rothschilds have invested heavily in resurrecting this property to near super-star status, and the 2009 appears to be the finest Duhart I have ever tasted.
This takes a fleshy, rather toasty approach, showing roasted plum and black currant fruit, with a smoked mesquite note on the loam-tinged finish. There's more breadth than depth, but this has the latent minerality to last a long time in the cellar. Best from 2015 through 2027. â€“JM